
Yes I went on a cruise to the Eastern Caribbean. A Carnival cruise to be exact, a "fun ship" cruise to be more exact. (Side note: my favorite quote heard on the cruise, when a man was told he could not be drinking while in the hot tub. "Fun ship, HA!") It was awesome. Wonderful to get away and nice to come back crispy, red, a couple pounds heavier and a little be more relaxed.
The food was what you would expect it to be: buffets of fried things, meat things, salad bars things, surprisingly decent pizza, not as much lobster as we swear we were promised (and I will forever demand lobster of Carnival because of it) though it was excellent when we had it.
And then there was this:

You would be wrong.
It was a buffet of what would have been considered "nouvelle cuisine" back in the '80's, when such cuisine was actually nouvelle. Most of the ship, come to think of it, seemed to have recently discovered the '80's. Which, for me, is the best kind of vacation: a time traveling vacation.
Not to be out done by the other guests, I too took pictures of the food we couldn't eat.
About an hour later we came back to the dining room to find that there was a line out the door...just to take photos. It was surreal.
As was this:

Ah well. Good thing I live in New York, where there's a Wency around every corner, baguettes and real, not raw, but in fact smoked, salmon. But hey, Carnival, where's my F*%#ing lobster!?
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